Ingredients: (serves 4)
1/4 Cup peanut butter
2 Tbsp chocolate chips (semisweet or milk chocolate preferred)
Put the peanut butter and chocolate chips in a small microwave safe container. Set the microwave for 1 minute, stirring every 15 seconds. When the when the chocolate chips have completely melted, take out of the microwave and stir in cereal. The best types of cereal are basic, like Crispix or Corn Flakes. Mix the cereal until it is fully coated in chocolate. Then put about a spoonful of the mixture onto the tinfoil. They don't spread, so you may put them as close together as you like. Open your freezer and put the tinfoil and cookies in. Wait for about ten minutes and enjoy!